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Wild Florida grey mullet, carefully smoked over buttonwood and preserved in olive oil. Rich, savory, and gently smoky, the fish combines the natural character of Gulf Coast mullet with the mellow depth of traditional wood smoking.
Enjoy it simply with warm bread or crackers, add it to salads or vegetables, or serve it as part of a seafood or conservas spread.
A distinctly Floridian expression of one of the Gulf Coast’s most historic fisheries.
Wild Florida grey mullet, carefully smoked over buttonwood and preserved in olive oil. Rich, savory, and gently smoky, the fish combines the natural character of Gulf Coast mullet with the mellow depth of traditional wood smoking.
Enjoy it simply with warm bread or crackers, add it to salads or vegetables, or serve it as part of a seafood or conservas spread.
A distinctly Floridian expression of one of the Gulf Coast’s most historic fisheries.